Different orders of sisig come in pork, shrimp, chicken, tuna, chorizo, fish, and tofu.
Pork Sisig Ingredients:
Pork Sisig Ingredients:
- 1 1/2 pork strips
- 1 or 2 Jalapeno (depending how spicy do you want it)
- 1 Red Onion
- 1/2 slice of Lemon
- 2 tablespoon of Anchovy Sauce
- 2 (Cilantro Steams)
- 1 teaspoon of sugar
- 1/2 Oyster sauce bottle
- Miranate pork strips with oyster sauce over night.
- Next day : Grill or BBQ pork and (Diced pork after BBQ).
- In a Large bowl put the (diced pork).
- Diced Jalapeno and Red onions (put it in the bowl with pork)
- Slice cilantro leaves (put it in the bowl with pork)
- Add lemon, pepper, Anchovy sauce and sugar into the the bowl
- MIX all the pork and ingredients WELL..
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